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Hello Dear,

Greetings from Sahaj international , Vadodara..!!!

Admissions open for May 2024 Intake

Hospitality Management Programs

UG:

Diploma in Business & Hospitality Management

Higher Diploma in Business & Hospitality Management

Bachelor Degree in Hospitality Management

PG:

M.Sc. Degree in International Hospitality Business Management

Graduate Certificate in Hospitality Business Management

MBA Dual Degree

Business Management Programs

UG:

Diploma in Business & Hospitality Management

Higher Diploma in Business & Hospitality Management

Bachelor Degree in Global Management

PG:

M.Sc. Degree in Global Business Management

MBA Dual Degree

Culinary Arts Programs

UG:

Diploma in Culinary Arts

Higher Diploma in Culinary Arts

Bachelor Degree in Culinary ArtsPG:

Postgraduate Diploma in Culinary Arts

Direct Entry Culinary Art

Diploma Entry Requirements:

(BA Degree 1st year)

The minimum requirements for admission to both B.H.M.S. Diploma programs are:

Minimum 17 years of age with successfully completed minimum 11 years secondary education.

English language skills at a level of IELTS 5.0 or equivalent

Higher Diploma Entry Requirements (BA Degree 2nd year):

Minimum 18years of age with a successfully completed Diploma (or equivalent).

English language skills at a level of IELTS 5.5 or equivalent.

Bachelor Degree Entry Requirements (3rd year, Direct Entry):

Minimum 19 years of age with a successfully completed B.H.M.S. Higher Diploma (or equivalent).

Students, whose mother tongue is other than English, must provide an IELTS 6.0 or equivalent certificate in order to receive an offer by the university.

Master Degree Entry Requirements:

Bachelor Degree in any discipline or B.H.M.S. PG Diploma or RGU Graduate Certificate.

IELTS 6.0 level or equivalent

MBA Dual Degree Entry Requirements:

Bachelor Degree in any discipline.

2-3 years work experience.

IELTS 6.0 level or equivalent

Postgraduate Diploma in Hospitality Management and/or Culinary Arts:

Associate Degree or equivalent.

2-3 years of work experience.

IELTS 5.0 level or equivalent

Tuition Fees:

BACHELOR DEGREE HOSPITALITY/BUSINESS OR CULINARY:

1st Year Diploma – 34\’500

2nd Year Higher Diploma – 35\’500

3rd Year Bachelor Degree – 36\’500MSc Dual Degree- 39’500M/li>

Postgraduate Diploma Hospitality or Culinary – 35’500